Hotel Management Success !

Having completed his culinary training at Country Inn, Mysore, Shambu, a beneficiary of our Food and Craft Institute sponsorship, returns home to Queensyard Hotel as a chef. πŸ³πŸ‘¨β€πŸ³ This achievement is a testament to his dedication and the transformative power of education. πŸ“šπŸ’ͺ Here’s to Shambu’s success and the bright futures of many more, nurtured through DCT’s sponsored Hotel Management courses. 🌟🍽️

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